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Chef's Corner

DR PEPPER RIBS – Gary F

December 5, 2012

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Sticky, spicy and sweet ribs that are finger licking good…good enough to polish the whole rack! Read more…


Peanut Butter Cups – Cynthia L

November 16, 2012

peanut-butter

Enjoy these luscious candy featuring a dark chocolate shell and a gooey peanut butter center.

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Dilly Creek Fruit Salad with Banana Dressing

November 15, 2012

fruit salad

Almost any seasonal FRESH fruit can be used for this recipe! VERY TASTY, VERY REFRESHING!

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Apple Crisp Cups

November 13, 2012

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Mini apple crisp cups make a yummy-one bite fall treat, fills your home with the smell of sweet cinnamon apples!

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Molasses & Red Wine Braised Short Ribs – Courtesy of Kaiser K

November 2, 2012

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A deliciously savory, slow-cooked classic perfect for sharing with loved ones on a chilly evening.

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Bannock

September 10, 2012

bannock

Bannock is a scrumptious flatbread that can be deep fried or baked. Since it has no yeast, it can be whipped up in no time! Enjoy this traditional Aboriginal bread with butter, jam or your favourite spread.

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